Sometimes it can be hard to know where to start when it comes to taking steps toward sustainability. Follow along with Sidonie to make some small victories and great first steps to a sustainable kitchen.

Co-op members unveil Passover-inspired creations

As April brings on better weather and longer days, we hear from our GM Kenna about everything going on at the Co-op and in the community.

An update from The Community Wellness Project (CWP) - 2024 Activities to support the Farm To School Program!

Our Food Co-op has long been known as a central location for living sustainably.

Once a quarter I’m taking you into my kitchen for a look at what I’m learning, and how it adds to a kitchen life.

Making a comeback after COVID, the AAUW Port Townsend Home and Kitchen Tour will be back live and in-person on Saturday, April 27th!

“Shrubs” (no not the plant) but lovely unique sipping vinegars!

Hear from our General Manager Kenna about everything going on in the Co-op community.

My inner Spring cleaning happens while at the sink with soapy hands, hanging up a pot, or grabbing the milk bottle from the fridge. In all these unspectacular, yet contemplative moments of just being, I come to terms with realities and the necessities of change.

The Olympic Housing Trust (OHT) is honored to be the Olympic Peninsula’s only community land trust, learn more about the projects they are working on.

March Demo Series recipes - Perfectly Good Food—A Totally Achievable Zero Waste Approach to Home Cooking by Margaret and Irene Li.

Whiskers, Wags, and Wellness: Unleashing Love and Care at the Humane Society of Jefferson County!

My Grandma, Winnie A. Dennis Wilson, born February 29, 1916, gave me cooking lessons every weekend of my ninth year. I cooked beside her throughout my childhood, and as those we hold dear, I keep her always in my thoughts.

WILD SAGE was originally created in spring 1999 to offer healing herbs and specialty teas to the local Port Townsend community, read more about their philosophy.

In February, we were thrilled to award our first Farmer Fund Grants to six local farms using donations from our members. We hope this fund grows from year to year.

Tinker Cavallaro passed away, and Port Townsend lost a valuable citizen. Her death feels like a former way of life packing its bags, but I think she left enough seeds to sprout decades of renewal.

Have you heard about the Nordland General Store on Marrowstone Island? Read about their history and become a founding member in their new Co-op!

Hawaiian poke made with local canned salmon and fresh pineapple will have you dreaming of sunnier weather.