March Demo Recipe! What did the Board make?
March Demo Series recipes - Perfectly Good Food—A Totally Achievable Zero Waste Approach to Home Cooking by Margaret and Irene Li.
New Demo Series! Come see what the Board is making.
New Demo Series and chance to win the cookbook - Perfectly Good Food—A Totally Achievable Zero Waste Approach to Home Cooking by Margaret and Irene Li.
Lettuce Work Together!
Your board wants to hear from you! Join us for Board store-walk days and let your voice be heard.
2021 Food Co-op Elections Results
We pledged to donate $1 to the Food Bank for each vote cast, so we’ll be giving them a check for $744.
It's Time To Vote for Your Board of Directors
All Active Members—that is members who have shopped at the Co-op within the past year and are paid up as of April 30, 2019—are eligible to vote.
From the Board: Starting the New Year with Mission & Principles
At the January board meeting, the board, member-owners, and staff were invited to explore the key words and concepts that we’d like to keep in our co-op’s Mission and Principles statements.
Is Board Service in Your (Or a Friend’s) Future?
Interested in Board Service? Attend the board meeting on January 8th to get in the running for a board seat in 2019.
October General Manager's Blog
Each month our General Manager Kenna Eaton writes about what the Food Co-op is up to and how we are continuing our work towards meeting our ends. We use our strategic plan as a beacon guiding our decisions and daily work to best suit our members, our board, and our community.