Back to All Events

Ask the Chef - World Wide Lentils (Bulk Foods)

  • The Food Co-op 414 Kearney Street Port Townsend, WA (map)

Local culinary instructor and writer Sidonie will be onsite at the Food Co-op for some free demonstrations of various cooking techniques. Our goal at The Food Co-op is to give member/owners an opportunity to learn about new products, various cooking methods, as well as a platform to ask those questions you need answered.  Cooking doesn’t have to be complicated, sometimes all you need is a little inspiration to get those juices flowing.

How do you take advantage of this opportunity?  It’s as easy as 1 – 2 – 3.

  1. Stop by the demo station and meet the chef.

  2. Learn a thing or two about new ingredients, meal planning, or cooking techniques.  Feel free to ask questions!

  3. Leave the co-op inspired with some new meal ideas.

-Happy Eating!

Earlier Event: November 10
Thriving Through the Holidays
Later Event: November 21
Board Demo - Vegan Pumpkin Pie